Services offered by Iris Permuy, A Fork on the Road author
First post on the series 5 restaurants in 5 cities: Spain.
A long story about my repatriation and a short recipe for one of Vietnam’s most surprising coffees.
A brief book review of “A Cook’s Tour” (Anthony Bourdain)
A four-ingredient recipe for these uncertain days: tortilla de patatas, Spanish omelet.
The love story of several nomads and a sweet, sweet dessert.
A summary of my exquisite year!
Brief impressions about the personalized tasting menu in two Michelin-starred restaurants:
Tickets Bar in Barcelona and La Cabaña in Murcia.
International restaurant recommendations in Barcelona.
A very personal post about a failed relationship but a very successful cinnamon rolls recipe.