The love story of several nomads and a sweet, sweet dessert.
A summary of my exquisite year!
Brief impressions about the personalized tasting menu in two Michelin-starred restaurants:
Tickets Bar in Barcelona and La Cabaña in Murcia.
International restaurant recommendations in Barcelona.
A very personal post about a failed relationship but a very successful cinnamon rolls recipe.
On how important your travel companion is and how delicious eggs Benedict can be.
A little guilty pleasure before behaving with the new year: Polvorones.
Three cute vegan appetizers suitable for any celebration.
On how a meal has the power of bringing back memories: my stories with barbeque brisket.
Octopus: an ingredient with so many legs, it touches many places! Here, pulpo a la gallega or polbo a feira.