A brand new food magazine
Tag: Spain
My year in dishes, 2020
My 2020 has been sad, and painful, and weird… But also delicious.
Murcia staples: Zarangollo (5 in 5)
Second post on the series 5 restaurants in 5 cities: Murcia, Spain.
Cartagena staples: Michirones (5 in 5)
First post on the series 5 restaurants in 5 cities: Cartagena, Spain.
Egg Coffee & Repatriation - Two Shocking Experiences in Vietnam
A long story about my repatriation and a short recipe for one of Vietnam’s most surprising coffees.
Tortilla de patatas - Spain
A four-ingredient recipe for these uncertain days: tortilla de patatas, Spanish omelet.
My year 2019 in dishes
A summary of my exquisite year!
My Michelin Star Experience: Tickets Bar & La Cabaña
Brief impressions about the personalized tasting menu in two Michelin-starred restaurants:
Tickets Bar in Barcelona and La Cabaña in Murcia.
Around the World in One Barcelona
International restaurant recommendations in Barcelona.
Polvorones - Spanish Christmas Cookies
A little guilty pleasure before behaving with the new year: Polvorones.